The Various Types Of Birth Control Nursing Essay

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The Various Types Of Birth Control Nursing Essay

The main topic of this article is about the different types and methods of birth control. It gives brief summaries of the various types of birth control. One example is the intrauterine device, “An

IUD is a small, soft, T-shaped device with a nylon sting attached to it. An IUD is put into the uterus (womb) by a healthcare provider to help prevent pregnancy.” (Alberta Health Services, 2010). There is no real background information about birth control they just name a few,

and give a little bit of information on how to take them. “The birth control pill is taken every day to prevent pregnancy.” (Alberta Health Services, 2010).

As for credibility for this article they have published all of this information in a newspaper and a radio session called “Road to Healthy Living.”” Title of published newspaper articles and radio series from Alberta Health Services.” (Alberta Health Services, 2010).There is very little detail about each type of contraceptive. “There are more birth control methods than the ones listed above. Ask your health care provider at one of those clinics before taking a decision.” (Alberta Health Services, 2010).


The article does relate to the textbook about different methods of birth control, although the textbook has more information about each individual type of birth control. For example in our textbook it talks about the different vitamins that may be important to take while taking oral contraceptives. (Donatelle & Thompson, 2011). The textbook also displays contraceptive effectiveness for each type of birth control method. Example a NuvaRing if used perfect there were 0.3 recorded unintended pregnancies in 100 women during the first year of use, if it was just typical use there were 8 recorded pregnancies.

(Donatelle & Thompson, 2011). As for this article they don’t have any statistics about any of the birth control methods. They also do not have any side effects or which ones are proven to be the most effective.

MyHealth.Alberta. (2011, March 29). Healthy eating: Changing your eating habits. Retrieved from

This article is talking about making changes to your diet by making healthier choices when it comes to food. “The food you eat can affect your health and your risk for certain diseases. To eat healthier food, you may need to change some of your daily habits.” (MyHealth.Alberta,

2011). They also mention that changing your environment may contribute to eating healthier and making smarter choices. (MyHealth.Alberta, 2011). In comparison to our textbook, the article

has a lot more information about tips guidance as to how to change and think differently about eating healthy. “To eat a healthy diet, you may need to make some changes. Remember that you can change your eating habits a little bit at a time. Small changes are easier to make and can lead to better health.” (MyHealth.Alberta, 2011). Which they then go on to give you tips on how to make those changes. There have been many qualified healthcare professionals that have reviewed this article. There is no one specific author, it says the staff at my health Alberta and it brings up a list and titles of all the people who have reviewed the article. “Medical Review: Sarah Marshall, MD – Family Medicine & Brian D. O’Brien, MD – Internal Medicine & Rhonda O’Brien, MS, RD, CDE – Certified Diabetes Educator.” (MyHealth.Alberta,2011). The information has also been recently reviewed and updated.

The textbook is similar and very relatable to this article; they both have valuable and useful information on this topic. The article leans more towards just making healthier choices, whereas the textbook talks about specific nutrients and their purpose. The text book states

that, “our fat intake should include omega-3 and omega-6, which area polyunsaturated fatty acids.” (Donatelle & Thompson, 2011). The

textbook also gives more in-depth information about specific types of diets or food consuming choices like definitions about the different types of vegetarianism. Whereas the article doesn’t give specific details as to what types of foods do what and which vitamins and minerals are the most important. “Eating healthy foods is good for your overall health. With a healthy diet, your body can get the nutrients it needs to stay strong and work well.” (MyHealth.Alberta, 2011)

MyHealth.Alberta. (2012, May 4). Feeling depressed. Retrieved from

The main topic of this article is about depression, its main focus is the symptoms of depression, “People who feel depressed may also have physical symptoms.” (MyHealth.Alberta, 2012). The article goes on to talk about the many different signs of depression. “If you experience feelings of sadness or loss of interest in pleasurable activities plus 4 or more of the following symptoms for 2 weeks or longer, you may be depressed.” (MyHealth.Alberta, 2012).This article is from the same website as the previous so the people who published the article are still stated as the “health wise staff”. (MyHealth.Alberta, 2012). There were other professionals who have since

reviewed the article and they are listed as follows, “Medical Review: William H. Blahd, Jr., MD, FACEP – Emergency Medicine & H. Michael O’Connor, MD – Emergency Medicine.” (MyHealth.Alberta, 2012). The fact that this article has posted who has published it and who has

medically reviewed it makes it very trustworthy information. The textbook gives you more information regarding treatment options. Whereas the article just gives you information on determining if you

or someone you know has depression. “Depression is one of the most treatable of mental health problems, with various types of treatments available.” (Donatelle & Thomas, 2011). The article also tells you some possible causes for depression, “Life is full of changes. Everyday events and our reactions to them sometimes interfere with our sense of well-being and peace of mind. It is common to get the blues or become sad when disappointed.” (MyHealth.Alberta, 2012).


Alberta Health Services (2007, November). Cervical cancer. Retrieved


The point of this article is to summarize what cervical cancer is, how to detect it and treat it. There is not a significant amount of information about cervical cancer. Although they do have some information on Pap tests and the detection of cervical cancer history.

“Since the introduction of the Pap test more than 25 years ago, there has been a large drop in the death rate from cervical cancer.” (Alberta Health Services, 2007). Although there isn’t a great deal of information it is clear and straight to the point. “Remember the greatest risk factor for cervical cancer is not having a Pap test! Take control of your health by having a regular Pap test.” (Alberta Health Services, 2007).

The article doesn’t have any author or if any Doctors or any kind of health care professionals have reviewed the article. Though it does show where they have found their information. “Sources: Health Link, Alberta Cervical Cancer Screening Program, Health Canada.” also

“”Road to Healthy Living” Title of published newspaper articles and radio series from Alberta Health Services.” (Alberta Health Services, 2007).

When comparing the article to the textbook, the textbook has a lot more information about cervical cancer. The article doesn’t have as much information about cervical cancer itself but rather more or less on the screening processes and who is at risk. “Every woman is potentially at risk. Cervical cancer is most common in women between the ages of 40 to 49; however, many women in between 20 and 39 are now being diagnosed and treated.” (Alberta Health Services, 2007).

Alberta Health Services (2013). Alcohol. Retrieved from

The topic of this article is alcohol, its effects on the body, what it is and many risk factors that come with drinking alcohol. This page has a lot of good information and answers to frequently asked questions. “Alcohol is a clear liquid made by fermenting or distilling grains, fruit or even some kinds of vegetables.” (Alberta Health Services, 2013). This article is can be very useful and serve many purposes, it answers many questions but it does not go into complete detail about certain things that could use more detail. For example they said that “Alcohol enters the bloodstream through the stomach and intestine. Once in the bloodstream, it is carried to other parts of the body quite quickly. In fact, it reaches the brain almost immediately. Alcohol stays in the body until it is broken down by the liver and eventually leaves the body through breath, sweat and urine.” (Alberta Health Services, 2013). This is true, although the information is still summarized.

For the creditability this article has nothing to show if it was wrote or even reviewed by a medical professional. The fact that it is directly off of the Alberta Health Services website makes it more valid, although if there was an author or someone who possibly specializes in the field to validate the information. This summary of alcohol has plenty of information, though the textbook

has almost two times as much and the article. This is true just looking at how many pages in the textbook make up all aspects of alcohol. Alcoholism, treatment, signs and symptoms of a problem and many more issues regarding alcohol. Pages 255-269 are designated to alcohol. (Donatelle & Thompson, 2011).

Alberta Health Services (2013). Cocaine. Retrieved from

This article is talking about Cocaine and its problems. It also describes how and what cocaine actually is made of and what it does to your body. “Cocaine is a powerful drug made from the leaves of the coca plant, which is found mostly in South America. The plant’s leaves produce a paste. This paste is purified to produce a white powder. The powder is often weakened by mixing it with sugar, cornstarch or talcum powder.” (Alberta Health Services, 2013). They say that all forms of cocaine have the same effects, because they all affect the nervous system. (Alberta Health Services, 2013). This article is a brief question and answer sheet. You will find helpful

information on cocaine and answers to questions that are commonly asked.

As for creditability, this is another article from Alberta Health Services directly, so they have no one listed as an author or anyone reviewing the information. We will assume that the information is all correct, up to date and valid because it is on a government website. Because there is nothing showing that this is true all we can do is assume. The information given in the article is the same as the textbook; the only difference is that the textbook goes more in depth and is more

specific on details. The textbook also has background information at which the article does not. For example, “These leaves have been chewed for thousands of years by people in Peru and Bolivia to lessen hunger and fatigue.” (Donatelle & Thompson, 2011).

The only background information that the article has is the fact that the coca plant is

mostly found in Peru, (Alberta Health Services, 2013). The article is a good source to use; it just may not be the best possible source to use, due to a lack of information.